Woll EDGE 16.5cm Santoku Knife

Woll Edge Knives are a cut above. Utilising exceptional quality German steel, they are ergonomically-designed and hold a perfect balance for any cutting job.

The Santoku, or Japanese Chef’s Knife, allows for perfect precision in the kitchen. Use it for slicing meats, breads, and soft fruit or vegetables. The hollowed grooving prevents a vacuum from forming, meaning that food simply slides off with ease every time.

Features

• 16.5cm
• Santoku knife
• German steel
• Skillfully honed by hand
• Ice hardened
• Ergonomically designed
• Perfectly balanced